White Chocolate Pu’erh

$9.00

Shipping calculated at checkout

Only 4 left!

2 ounce

Certified
Blender

Hot
Tea

Top view of heart shaped ice cubes in a glass

Iced
Tea

puer tea, ya bao, natural flavor, rose petals
3 minutes 208 °F 1-2 level tsp./ 8 oz serving
Traditional Steeping Method
Use 9 grams in a 150ml gaiwan, use boiling water and steep as follows:

Rinse - 10 seconds (discard this steep)
1st Steep – 15 seconds
2nd Steep – 10 seconds
3rd Steep – 10 seconds
4th Steep – 15 seconds
5th Steep – 30 seconds
6th Steep – 45 seconds
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