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Skyberfire Teas

Chocolate Cake

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Chocolate cake without the carbs? Yes, please! I can't get enough of this, and it makes a perfect addition to my Dessert Tea Series. This one is going to give Lemon Bar a heavy run for its sugar. It's even okay to have a second serving. I won't tell...

Ingredients: honeybush tea, chocolate chips (sugar, ground cocoa beans with cocoa butter, powdered cocoa, emulsifying agent: soy lecithin), cream-caramel pieces (sweetened condensed skimmed milk, sugar, glucose syrup, butter fat, wetting agent: sorbitol, emulsifying agent: mono- and diglyceride of edible fatty acids), flavoring, rose petals

 8-10 minutes
203-212 °F
1-2 level tsp./ 6 oz serving